|
 |
| |
2-Piperidinecarboxylic acid |
| Structural Formula: |
 |
| Molecular Formula: |
C6H11NO2 |
| Molecular Weight: |
129.16 |
| Technical Spec.: |
ITEMS |
REQUIREMENT
|
TEST METHODS |
Properties |
white crystalline powder
|
Eyeballing |
Melting point |
273-278℃ |
CP2005 Version second part Addendum Ⅵ C |
Identification
|
IR,NMR |
CP2005 Version second part Addendum IV C |
Assay |
98.0~102.0% |
CP2005 Version second part Addendum Ⅶ B |
Loss on drying |
≤1.0% |
CP2005 Version second part Addendum Ⅷ L |
Burning residue |
≤1.0% |
CP2005 Version second part Addendum Ⅷ N |
|
| Packing: |
5kgs, 25kgs cardboard drum lined with double-layer plastic bag |
| Storage: |
Avoid light, closed tight, stored in dry place. Shelf life is 2 yrs. |
|
|
|
 |
|